Someone said ‘life is what happens to us when we are making other plans’. We’re simply glad we had Stella helping us with the plans and execution as we had enough free time to really soak in the happenings around us.
From the very first call, just four months prior to the wedding, we sensed from her an aura of calm and collected assurance about not just the tiny details but also the big occasion itself. With multicultural backgrounds and living in a Middle Eastern city, the first major hurdle was paperwork that was dealt with quite efficiently and with minimum fuss. Armed with clear instructions and other examples that were supplied to us in plenty, we got ours sorted fairly quickly. The wedding venue, dates and accommodations came next and again, no stone was left unturned by Stella, from multiple choices and photos to contacts and connections. We wanted a simple wedding, but one that was absolutely memorable, picturesque and above all, a dream experience for us and our guests.
What followed was exactly that. Cap St.Georges turned out to be the perfect venue…stunning views, great sunset, fantastic food and service and great choices for reception and dance zones. The decor, photography (Andy’s the best), DJ, harpist etc etc came together seamlessly to complete the dream. The proof of the pudding was the feedback we got from all our friends and family that came.
Thank you Stella (and team) for all that you’ve done for us…the countless mails, skype calls, photos, explanations…all worth every bit of it. The fact that you don’t charge an arm and a leg for the extent of your services is the icing on the cake.
Kaye and Franklin Eloped to Cyprus from Dubai this April and had their civil ceremony at the Amavi Hotel in Paphos. They were overjoyed at the 5 star service and attention and care they received during their stay and especially on their wedding day at this resort.
The Amavi Hotel is the first five-star couples-only hotel in Cyprus. Situated on the golden sands of a Blue Flag certified beach in Paphos, it offers unobstructed sea view and enchanting sunsets. Staying with at this hotel is about retreating to an intimate environment for couples only and feeling immediately at ease. What’s more, you’ll experience the finest luxury, whether that’s soaking up one of our skin care treatments or simply soothing your ears to sounds of the Mediterranean from your balcony. Combine your wedding with your honeymoon at this perfect location.
Why not take advantage of the hotels special offer giving free ceremony venue for couples staying 7 nights.
The introductory offer will be valid for all weddings booked to take place from 2019-2020.
Complimentary ceremony venue hire
No admission fee (for direct weddings)
Complimentary 1 tier cake
Upon arrival
Complimentary room up-grade, subject to availability.
VIP treatment upon arrival with in room check-in, welcome drinks and canapes.
Prosecco, fruit platter and chocolate truffles in room.
Flowers in room
Slippers, luxury toiletries and personalized bathrobes for couples with names embroidered on them.
For the wedding day
Complimentary table arrangement of fresh flowers for the ceremony table.
Romantic turn-down service on the wedding night with petals on the bed; a bottle of champagne and a fruit platter.
During the stay
Free massage for couples, choice of Indian head massage or back massage – plus use of sauna Jacuzzi and steam bath.
Complementary Continent breakfast served in the couples room the morning after the wedding.
Late check-out subject to availability.
Terms and conditions.
Minimum 7 nights stay for the wedding couple in order to qualify for the above offer.
AMAVI WEDDING MENU
STARTERS
Beef carpaccio drizzled with black truffle oil, micro greens and quail egg
Poached Atlantic king prawns with avocado, vine tomatoes jelly, crispy greens and exotic fruits. Orange ginger dressing
Slow cooked duck terrine with brandy prunes, garden greens salad, homemade red onion marmalade and balsamic-commandaria elixir
Smoked and marinated salmon set on green beans, grana Padano biscuit, salmon roe and wasabi
Avocado panacotta, vegetable salad and fresh herbs vinaigrette
MIDDLE COURSE
Goat cheese and spinach ravioli with creamy fennel veloute
Pan roasted king scallops on baby mussel saffron ragout, flavoured with pernod
Pan seared foie gras with sweet fig compote, roasted almond crumble, szechan pepper and toasted brioche
Open face cannelloni with mushrooms and duck rillete, artichokes veloute and sweet paprika oil
Pea puree with grilled octopus, crispy fennel, orange segments and olive oil and lemon emulsion
MAIN DISHES
Pan fried fillet of sea bass, coriander gnocchi and mushrooms. Tomato vierge sauce
Tournedo of beef tenderloin with roasted sweet potatoes and leeks, aubergine terrine, steam baby zucchini and red wine jus
Roasted free farm chicken breast , kumquat marmalade, shallot bites and sweet pepper coulis
Pan roasted lamb loin with vegetable ragout, cauliflower pure, thyme scented jus
Creamy risotto with Porcini, Portobello and Morels mushrooms, truffle oil and Parmesan crust
DESSERTS
Freshly baked apple tart with almond flakes and raisings, caramelized baby apples and vanilla ice cream
Chocolate tart and blood orange layer, bitter chocolate espuma and salted crispy cashew nuts
Amaretto and mascarpone cake, vanilla panna cotta, glazed fresh strawberries, salty butter scotch
Coconut and pineapple entremet , vanilla cream and exotic chutney, citrus sorbet
Strawberry mille feuilee, rose macaroon, coconut crumble and saffron cream
PRICE PER PERSON €60.00
4-Course Dinner Menu to include a choice of 1 starter, 1 middle course, a choice of up to 2 main courses and 1 dessert
This is a couples only hotel, perfect for those that wish to elope and marry in a romantic setting with the blue Mediterranean sea as their back-drop.
Thank you so much Stella for making our big day so special and beautiful. You have been such a pleasure to meet.
Very kind professional person who is very easy to get along with. Stella Virdi made me feel very relaxed about my wedding very good knowledge of wedding venues. Stella stopped with me through out all of our wedding day at the Coral beach hotel; making sure everything was perfect.
I would definitely recommend Stella as she is amazing!
Thank you again Stella
Best Regards from Sophie and Reece Bromley.
Married at Coral Beach hotel, Paphos – 23rd April 2019
Natalia and Brendan eloped to Cyprus, just the two of them. They had an Anglican ceremony at the quaint chapel of St. Georges chapel on the Beach in Paphos.
Eloping couples need not just choose to have a civil wedding ceremony. Church weddings are also legal and binding weddings with many different nationalities marrying. Natalia is Russian and Brendan is British. On this occasion myself and one of the church vergers acted as witnesses to this very romantic wedding in October 2018. Always a pleasure to be apart of any wedding; large or small. Intimate elopements are fun for me to organise and no less important that lavish affairs.
Church weddings are very meaningful and beautiful ceremonies conducted in English. No matter the nationality of the couple we can accommodate your needs and assure your marriage certificate is attested to be recognized in the country of your origin.
Elope to Cyprus
So happy to call Brendan “husband” “We had a great stress-free elopement wedding organised by Stella. It was a fun and special day – we had great advice on the venue for the ceremony, photographer and food. Stella Virdi was always available to support us“.
It was so lovely to receive this photo-thank you card this morning in the post.
Knowing that Marina and Sven had the most wonderful wedding and a magical day makes me love me job even more.
They married at the stunning Cap St Georges; a perfect resort to enjoy amazing views and switch off and relax. Large or small wedding parties can enjoy five star service where the staff will take care of their every wish. This venue boasts one of the most unspoiled views of the Mediterranean in Paphos. For more information on getting married at this venue contact Stella Virdi at [email protected]
